cocoa powder |
layer twice,
top to bottom, in this order |
|||
rum or brandy 3 Tbs.45 mL | mix until smooth | |||
sugar ½ cup100 g | ||||
mascarpone cheese 1 lb.450 g | ||||
savoriardi "ladyfingers" cookies 2020 | dip | |||
prepared espresso 2 fl. oz.60 mL | mix | chill | ||
prepared coffee ½ cup120 mL |