| cocoa powder |
layer twice,
top to bottom, in this order |
|||
| rum or brandy 3 Tbs.45 mL | mix until smooth | |||
| sugar ½ cup100 g | ||||
| mascarpone cheese 1 lb.450 g | ||||
| savoriardi "ladyfingers" cookies 2020 | dip | |||
| prepared espresso 2 fl. oz.60 mL | mix | chill | ||
| prepared coffee ½ cup120 mL | ||||